Warming temperatures associated with climate change are already affecting vineyards from France to Chile, often in beneficial ways. But as the world continues to warm, some traditional winemaking regions are scrambling to adapt, while other areas see themselves as new wine frontiers.
BY JOHN MCQUAID

Source: http://feedproxy.google.com/~r/YaleEnvironment360/~3/WADXih7WExc/
mitt romney michelle bachman newt gingrich
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